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Do not use if allergic to any of the product's components
saturated fatty acids (15%)
Ils sont très souvent utilisés comme élément décoratif
/ strong & gt
Conditionnement vrac (kg) - ail frais BIO (environ 5 kg) Xylitol Do not use if allergicsource of vitamins and minerals recommended for colds and infections < br > essential addition to many dishes Common garlic (Allium sativum L.), also known as garlic, is related to leeks, chives, and onions. It is an annual, biennial, or perennial plant of the Amaryllis family. Its origins are in Central Asia, from where it reached Europe as a cultivated plant. Garlic is a plant prized for its health promoting properties and taste. This vegetable,
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